Damp pressed fig
Tinab trading and packing Co. buys all kind of fig from gardeners and in the factory, food specialists do the sampling and with help of up to dated optical machines they separate different colors and dimension out of this fig. Upon customer request, we can package this fig in the form of damp pressed fig in small packages.
Optical color separator machine
After sorting and color differentiating procedures, to retain the quality of fig, they put them in big containers and will transfer them into cold warehouses with low temperatures down to -30 C.
After a rest time of 24 to 48 hours food specialists will run another test and will examine fig for permitted level of chemical and contamination and will move to then next level (packaging) if pass.
Cold ware house- temp. -30 C
In case of any order from customers for this products (damp pressed fig); first the fig will be washed by semi-automatic machines and be kept in special containers and in room temperature for 24 hours. Then again our food specialists will do all the testing and after passing the test, fig will be prepared to move to the next stage.
Hygiene environment and clean personnel
Damp pressed fig will be packaged in a hygiene environment and by very clean and health checked personnel and according to customer s’ desire and in export worthy packages. Default weight for our packages are from 200 to 400 gr but if customer demands, we can make packages weight and dimension accordingly.
400 gr damp pressed fig
- Fig herbal tea will help to reduce inflammation of urethra, respiratory system, kidney and so on…
- Thick fig herbal tea is really beneficial for curing cold and gargling it will reduce throat pain.
- Dried fig is good remedy for dyspepsia and constipation.
- Fig is really a cure for anemia and to strengthen your bones.
